Instructions. Olive Oil CakeA good olive oil cake isn't overly sweet, so it can just as easily be a breakfast treat or an afternoon snack as it can be a dessert. The other benefit is a truly unique flavor your guests wont have any idea your cake came from a boxed cake mix! Making Hard Boiled Eggs In An Air Fryer Useless Hack Or Game Changer? My mom makes it for our annual beach trip to the Outer Banks. Shelly Bevington-Fisher, Hermiston, OregonGo to Recipe My mother passed this recipe down to me. Sharon Mensing, Greenfield, IowaGo to Recipe Bake for 8-12 minutes on the center oven-rack. Instructions. Sift together 1/4 - 1/2 cup self-rising flour and 1/2 cup sugar, then add to any cake mix. But don't forget about other delicious layering ingredients like chocolate ganche, buttercream, fresh seasonal fruit, flavored whipped cream, or lemon curd. Watch for the golden brown top and a bit of cracking on top to know it . Remember, taking out the yolks decreases the amount fat in the cake, so make sure to replace it with 1 tablespoon melted butter for every yolk removed. This buttermilk pound cake is the one I make most often. Knowing these baking pan conversions is super handy. Preheat oven to 350 degrees. Add between two and three teaspoons of spices for one boxed cake. The additional egg adds more fat to the batter, creating a richer, moister taste while also providing structure for a more tender cake. Did you know that one of the best ways to ensure your cake stays moist for a longer period of time is by adding some whole-milk, full-fatGreek yogurt into the batter? Frequent question: Do I have to cook canned vegetables? Add More Eggs. Try adding a few of these tips to your box cake mix taste better! For best results, use high-quality butter and pure vanilla extract. This gives the mixture . Both options create a thicker, more moist cake batter. Preheat oven. This will help make sure the ingredients are completely incorporated to create a tender cake with minimal crumbs. From whisking jams and crushed fruit into the batter to taking inspiration from other iconic desserts, the sky is the limit! 10 Most Popular Foods in America Should We Be Concerned? Each cake is topped with a small dollop of whipped topping and some fresh blueberries. For starters, it's helpful to know that the average cake mix calls for the flour mix (which often has flour, sugar, a leavening agent, and potentiall other flavors), water, 1/3 or 1/2 cup oil. Ditch that canned frosting (and its chemical taste) to make your own buttercream. Stir 1/3 cup cornstarch into dry cake mix. The coffee will deepen the flavor while the hot liquid will help the chocolate bloom. Beating refers to the process of adding eggs to the creamed sugar and fat. Do not grease pan. (9 Carrot Storage Hacks), Making Frozen Corn Dogs In Air Fryer (Cooking Time And Temperature), What Do Duck Eggs Taste Like? Oct 16, 2014 - Collection: 40+ Recipes Using Angel Food Cake Mix, Desserts, Cakes. For best results, fill the pan two-thirds to three-quarters full. If the instructions call for oil, you can also use melted butter instead. It should be thick, creamy and light in color without any clumps of flour. Technologies, tricks, nuances join, it will be interesting! Not Whipping the Whites Correctly. This recipe idea takes more time, but its completely worth the effort. Breakfast Apple CakeBaked in a pretty tube pan and drizzled with icing, this breakfast cake will be a highlight of your holiday menu. Can you bake angel food cake in a 913 pan? The first step of making angel food cake is adding water to the dry mixture. For more than a century, Betty Crocker has been a popular creator of easy, delicious recipes. There are lots of ingredients in your kitchen that can be used to elevate your cake mix. When the cake is ready, the batter should be set and the top golden and slightly cracked. Just mix up the batter in one bowl, bake and get ready for people to love this moist dark chocolate cake recipe. Prep Time 5 minutes. Prepare a box of white cake mix batter according to directions. ATTENTION TO RIGHT HOLDERS! if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[300,250],'foodhow_com-box-4','ezslot_2',161,'0','0'])};__ez_fad_position('div-gpt-ad-foodhow_com-box-4-0');A great addition to a chocolate cake is coffee! Whisk in 1/3c of cocoa powder into the mixture and bake. Beat on low speed for 1 min. How Much Food is Wasted in America? Bake as directed in chart or until top is dark golden brown and cracks feel very dry and not sticky. Course: Dessert. Give your boxed angel food cake mix a summery twist by adding a can of crushed pineapple to it. Bundts generally take much longer than regular cake pans. Yes, but you'll need a wire whisk and either arms of steel or a second person to take turns with. Taste of HomePear Bundt CakeNext time you make cake from a mix, try my easy and delicious recipe. flour 1/2 cup powdered sugar 2 eggs whites Details Preparation Step 1 To the Betty Crocker 1 step cake mix add the flour and powdered sugar plus 2 eggs whites. The only directions to note are that whatever the back of the box directs you to use, you have to: Replace the water with milk, same amounts. I usually triple-layer my cakes and here's my (basic) formula for determining how many boxes of mix to buy: 1 boxed mix will make three 6-inch cakes. Using soda is also a great option if you dont have or want any of the other required ingredients like eggs or oil. Its also a great oil to use for greasing pans and cake molds with a high smoke point of 350F (177C) and easy cake removal from the pan. It even won a blue ribbon at our county fair! 7 Helpful Tips. Shaunda Wenger, Nibley, UtahGo to Recipe You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Whenever I take it anywhere, everyone raves about it and wants the recipe. A few testers found this cake to be a bit too moist and sticky for angel . Or only replace half of the oil or eggs. 2. The subtle flavor and fluffy texture continue to win over the hearts of sweet-tooths all over. Not only will your cake get a buttery flavor boost, but it will also have a firmer, denser texture. Taste of Home Test KitchenGo to Recipe Choose a Bundt pan thats a bit more streamlined in its design. Fill the pan 2/3rds of the way full and bake for about 40 minutes until the crust appears dry and cracked on top. Preheat oven to 325F. Carly Curtin, Ellicott City, MarylandGo to Recipe Using a stand mixer or electric mixer with whisk attachment add to a large bowl egg white, lemon extract, cream of tartar, vanilla extract, salt and lemon zest. Lemon is one of the best ways for improving most desserts, so its no surprise that it works well with boxed cake mix also. Richard Killeaney, Spring Valley, CaliforniaGo to Recipe Here are my tips for testing if a cake is done: Butter Pound CakeWhether garnished with fresh berries and sprigs of rosemary or just served plain, this rich cake is fabulous. Pour quickly into pan and don't let sit, pop into preheated oven. For the cake. Be sure to use ripe, almost brown bananas for the best results. 1 Box of yellow cake mix. Scrape side of bowl and beat 1 more minute. 1 box angel food cake mix. Overfilling will create a big mess in your oven, per Mark, so its best to hold back extra batter than to overfill the pan. , Sour Cream is perfect for adding moisture and rich flavor. To an angel food cake mix, add one egg white, and substitute orange juice for the water. Taste of HomeAlmond Chocolate CakeWhen our son and daughter were teenagers, our house was the hang-out for their whole group of friends. In a large mixing bowl, mix together the dry angel food cake mix and pineapple (including the juice) until all of the cake mix has been moistened. Peach Angel Food Cake. Heres what you need to know about how to improve boxed angel food cake mix. Replacing the water with milk and the oil with (twice as much) butter, as well as cracking in an extra egg or two might not be the healthiest boxed mix hack, but it will make your cake as moist and delicious as those made . If the recipe calls for a cup of water, try a cup of milk instead. Add More Eggs . It even won a blue ribbon at our county fair! For instance, if you are adding pieces of candy to your boxed cake, you may want to add less spices. Nancy Zimmerman, Cape May Court House, NJGo to Recipe Purple-Ribbon Pumpkin CakeI belong to a Christmas village collectors' club and we all bring a potluck dish to our monthy meetings. Your question: Should you season cast iron grill grates? With four simple ingredients, you can make a fluffy, decadent and delicious frosting that tastes like it came from a bakery. With this advice, along with all our other Bundt tips from the Test Kitchen, youll be able to create limitless gorgeous cakes (and even use some fun frosting techniques just for these special cakes). For the chocolate cake, add some coffee extract or caramel flavor. Here are the directions for baking our Betty Crocker Angel Food cake mix in a 13 x 9 pan. Check for donenessat the 45-minute mark. Eggs that are too cold won't whip as well, so take a dozen eggs out of the refrigerator about an hour before you bake. Strawberry compote angel food cake Cut an angel food cake horizontally into 2 or 3 sections. A cake that will wow all your family and friends! Getting these steps right ensures you end up with a delicious cake every single time. In this recipe, cherry pie filling is baked into French vanilla cake mix and drizzled with a smooth glaze. Prepare and bake according to cake mix package directions, using water. Ellen Riley, Murfreesboro, TennesseeGo to Recipe This trick provides a number of benefits including moistening the cake and providing a little bit of acidity that helps with browning and also adds carbonation which is often desired in chocolate cakes. Drop in chocolate chips. Gently fold it into the whisked batter, careful not to deflate the mixture. Usually, thats somewhere between 1c and 1.5c. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. 4. If you want to get really creative, try adding citrus flavors like orange extract for a zesty, tangy taste with hints of summer! Nancy Zimmerman, Cape May Court House, New JerseyGo to Recipe 11 Ratings. This lemon pound cake is one of my favorites! Put sugar in a food processor and pulse about 15 times until the sugar granules are finer. Even a picky 4-year-old eater asked for more.Krista Frank, Rhododendron, OregonGo to Recipe In a large pot on the stove, melt the butter and add the vanilla and then mix in the remainder of the ingredients. It makes a moist cake that pops out of the pan perfectly. Luckily with a few simple tricks, techniques and tweaks, you can fool anyone into thinking youve been in the kitchen all day making a cake from scratch. Pour the batter into an ungreased 10 inch angel food cake pan and bake for about 40 minutes, until the top is golden brown. Finally, top with whipped cream and decorate with fresh strawberries. Not only will your cake get a buttery flavor boost, but it will also have a firmer, denser texture. By entering your email and clicking Sign Up, you're agreeing to let us send you customized marketing messages about us and our advertising partners. For a low-fat low calorie, 2 ingredient recipe, try adding low-calorie or diet soda to your cake mix. When autocomplete results are available use up and down arrows to review and enter to select. Substitute whole milk or your favorite non-dairy milk (almond and coconut milk work especially well). 1. With some simple ingredients you already have in your kitchen and a little bit of creativity, theres no way your guests will be able to tell that its not homemade! All materials posted on the site are strictly for informational and educational purposes! Using coffee instead of water will add a more complex taste profile and will amplify the chocolate flavor. Honey and vanilla-flavored Greek yogurts will add an extra tasty finish to a creamy, moist cake. DO NOT UNDERBAKE. So elegant! These other margarita dessert recipes are delicious, too. Preheat the oven to 325 degrees F. Beat egg whites until stiff but not dry. Spread it on a lined rectangular pan and cover it with your whipped angel food mixture. Jackie Freeman is a professional chef and cookbook author with over 20 years of experience in the food industry. All it takes is a few clicks, and you dont even need to leave your house. It will rise while baking. Adding coconut oil gives a slight coconut taste to switch up your cake mix and gives your baked goods a nice light and flaky texture. Its not a good idea to whisk your angel food cake mix by hand. 10. I like to drizzle mine with a simple but elegant glaze flavored with amaretto. Teaming chocolate with butterscotch for a marble cake makes it more flavorful and colorful than the usual chocolate-vanilla combination. You want to whip the whites just until they form soft peakswhipping too much will make the cake chewy and dense. TIP ONE: Determine Quantity. 1. Regina Stock, Topeka, Kansas Overall the experience was really good. Scrape down sides and bottom of bowl. Start by baking the angel cake batter on a rectangular baking pan lined with parchment paper. And today, you can still find that same simple goodness those same products you grew up with on grocery shelves around the world. While its still hot, carefully wrap it to look like a Swiss roll (use a clean tea towel to help you). Donna Pochoday, Morristown, New JerseyGo to Recipe Taste of HomeChocolate Almond CakeFluffy white homemade frosting tops this rich chocolate almond cake. I get it, life gets busy, and while some recipes are better from scratch, a few easy substitutions or add-ins can really make your store-bought boxed cake mix better and even taste homemade. Once its cool, you can ease the cake out of the pan by running a sharp knife along the sides of the pan. Ingredients 1 Betty Crocker 1 step Angel Food Cake Mix 2 Tbsp. Cherry Chocolate Marble CakeCherries and chocolate are natural partners that make desserts such as this simply scrumptious! How do you make a box cake taste like Paula Deen? Can you bake a regular cake in a Bundt pan? If the center still jiggles, bake it 5 minutes longer. DO NOT get the cook n serve pudding mix. Taste of HomeCoconut Fudge CakeA big piece of this moist cake is a chocolate and coconut devotee's dream," notes Johnnie. Beat each time until combined, scraping down the bowl as needed. People even eat the crumbs. The vanilla powder added to your boxed cake mix might be past its prime. You May Also Like Chocolate Chip Cookie Ice Cream Sandwiches 4.9 (10) Prep: 20 min, Cook: 10 min Easy SAVE For starters, youd need to whisk it quickly for a few minutes straight. Preheat oven to 350 degrees Fahrenheit. Edgar Wright, Silver Spring, MarylandGo to Recipe Good news here: You can definitely make regular cakes in your favorite Bundt pan. You can balance the sweetness by adding some acidity. Then, once the cake has cooled, melt 6oz of your favorite chocolate bar with 1/2c heavy cream and pour on top. This cake mix makes it easy to prepare something special for your next gathering. Cranberry-Almond Pound CakeWhen you want an extra-special dessert for the holidays, its hard to beat a seasonal homemade cake. Baking is a precise science, after all. Now comes the fun, creative part. 1 Cup White Sugar. Add liners. Best answer: How long do you reheat a baked potato in the microwave? Whenever I take it anywhere, everyone raves about it and wants the recipe. 3 / 10 Not Whipping the Egg Whites Correctly Make it richer using milk, butter, and extra eggs. Susan Walschlager, Anderson, IndianaGo to Recipe Its a classic texture and flavor that everyone will love. FoodHow.com is compensated for referring traffic and business to these companies. Fill about of the way. Up the Richness Regardless of the type of boxed cake mix you're using, one reliable approach to improving the flavor is to add 1 egg yolk in addition to the eggs already called for. Gracie Hanchey, De Ridder, LouisianaGo to Recipe Looking for some easy way to spice up boxed cake mix? Oct 16, 2014 - Collection: 40+ Recipes Using Angel Food Cake Mix, Desserts, Cakes. The liquid seeps into the cracks and crevices of the cake keeping it moist and adding flavor. Incorporate cocoa chocolate flavor in with a spatula gently. Blueberry Sour Cream Coffee CakeHoliday breakfasts would not be the same at our house without this delicious coffee cake. At the very least, replace the water on the package with apple cider, coffee, even pink Champagne. Think that's crazy? One of the best cake mixes that are manufactured in the United States, this product is yummy and super easy to make. Unless youre looking for an intensive arm workout, youd most likely get tired and frustrated halfway through. The cake itself had a phenomenal lift and was just downright satisfying. 1 9- ounce container Cool Whip chilled 1 tsp. 18 Low Oxalate Fruits List Of Crystal-Clear Choices, How To Boil Duck Eggs To Perfection (Boiling Times And Tips). Karen Holt, Rock Hill, South Carolina. Use fresh, not bottled, lime juice for the glaze. Sift flour with 3/4 cup of the sugar. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[300,250],'foodhow_com-narrow-sky-2','ezslot_19',172,'0','0'])};__ez_fad_position('div-gpt-ad-foodhow_com-narrow-sky-2-0');Here are 11 delicious soda cake combinations to try. It's so moist and flavorful, and it reminds me of my favorite cocktail. Additionally, if the cake is a tender one or filled with jams or berries, it may be too delicate to translate to a Bundt pan.. Dare To Try!. Store tightly covered. Make according to recipe on the box. Instructions. Shawn Barto, Winter Garden, FloridaGo to Recipe Each brand has its own guidelines, so make sure to read the instructions on the back of the box. Add 1/4 teaspoon of salt and 1 to 2 teaspoons of fresh lemon juice to any of the yellow or white cake mixes. Channel your inner Sandra Lee (but better) with these semi-homemade tips. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[250,250],'foodhow_com-leader-3','ezslot_11',604,'0','0'])};__ez_fad_position('div-gpt-ad-foodhow_com-leader-3-0');Note: When making more moist and dense cakes like carrot cake, using oil instead of butter is preferred for achieving the desired result. Heavenly Praline CakeA moist cake and generous frosting are filled with the fabulous flavor of caramel. Rice Sticking To The Bottom Of The Rice Cooker? Once youve found the non-Bundt recipe you want to bake in a Bundt pan, follow these steps to ensure sweet success. If you cant get them to the right consistency, the cake wont be light and delicate. Don't forget to try our favorite Nothing Bundt Cake recipe.Go to Recipe Place sugar in a food processor and blend for two minutes, until sugar becomes very fine. Whether a chocolate drizzle, cream cheese frosting, vanilla buttercream, or lemon and icing sugar glaze will round out the flavors, you chose and give that homemade feel. Heidi Kelly, Norwood, MissouriGo to Recipe These fruit Bundt cake recipes are a sweet way to incorporate freshness into your favorite desserts. Once the cake comes out of the oven, immediately turn the cake upside down, resting the pan on glasses. Bake according to box directions. Amp up your baked goods with flavor boosters like lemon or orange zest, chocolate chips, sprinkles, chopped nuts, almond or vanilla extract, leftover candy, crushed cookies, seasonal jams or even soda. While the egg whites stand, mix the flour and powdered sugar together, then sift the mixture three times. Is Homemade Butter Really Worth the Effort? Colleen Delawder, Herndon, VirginiaGo to Recipe Do not grease 9-inch by 13-inch pan. Did you knowangel food cakehas been an American favorite since the 1800s? It adds a creamy, sweet flavor to staple recipes, is full of vitamins, is low in calories, and is incredibly convenient to use. Ever find yourself in the middle of cooking to find you dont have a key ingredient on hand? Theres plenty you can do with boxed angel food cake mixes. Most Bundt cake recipes are baked for 60 minutes or more. Thischocolate angel food cakeis decadent but easy to make if you have a boxed mixture in your pantry. Use the right baking pan. Add a grated cinnamon stick or ground cinnamon, and nutmeg to yellow cakes, or use chili or paprika for a chocolate cake mix for a kick at the end of each bite. Next time, try using melted butter in place of the oil in a 1-to-1 substitution. Replace vegetable oil or butter if youre looking for a vegan alternative by substituting coconut oil to add a hint ofje ne sais quoi. Here's how to make the 2-ingredient cake: Preheat oven to 350F. Instructions for the chocolate frosting. It's one of my family's favorite Thanksgiving desserts, too, and disappears before the pumpkin pie does. The volume of batter of your chosen recipe may not perfectly align with the capacity of a Bundt pan. Best Answer. New to Amazon. The best way to do this is to beat all your eggs in a jug first, then pour them into the bowl a little at a time, so the mixture doesnt curdle. 3. Beat in cocoa, mixing until combined. It also freezes beautifully, so why not make two and pop one into the freezer for another day? Instead of using water, use a dairy product. Spread batter evenly in an ungreased 9x13-inch glass baking dish. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[300,250],'foodhow_com-mobile-leaderboard-1','ezslot_16',166,'0','0'])};__ez_fad_position('div-gpt-ad-foodhow_com-mobile-leaderboard-1-0'); Pumpkin is an excellent, flavorful, healthy substitution for egg, oil, or butter with a taste you know and love! Lisa Kaminski, Wauwatosa, WisconsinGo to Recipe Making a spice cake? if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[300,250],'foodhow_com-large-mobile-banner-2','ezslot_4',603,'0','0'])};__ez_fad_position('div-gpt-ad-foodhow_com-large-mobile-banner-2-0'); Be sure to let the coffee cool to room temperature before adding to your cake batter and use the same amount of liquid as the recipe instructions on the box call for. Use that same liquid to make a glaze or frosting, as in apple cider cake . Give your boxed angel food cake mix a summery twist by adding acan of crushed pineappleto it. Not only do you have to ensure you have the six ingredients for your seder plate, but you also have to plan an entire feast without leavened Free delivery or pickup on your first order of $35 or more. Using Cold Eggs The perfect egg temperature for angel food cake is about 60 degrees. Blueberries and Cream Coffee CakeThis blueberry coffee cake is my go-to recipe for all of our holiday get-togethers because it's perfect for breakfast or dessert. (Do not use Bundt pan or angel food pan that is smaller than 10"x4", or batter will overflow.) Of course, those extra layers are perfect for more frosting and icing (which results in a better frosting-per-bite ratio). 1-16 oz. If the recipe youve got your eyes on is for a single square cake pan or loaf pan, you should double the recipe to fit a deeper Bundt pan, according to Mark. And since there's no oil added to the batter, this tender fall-perfect cake is surprisingly low in fat. Susan Ober, Franconia, New HampshireGo to Recipe 11. Most boxed cake mixes call for a neutral oil, such as canola or vegetable. Mix until thoroughly combined and coated and set aside. Taste of HomeRum-Glazed Pumpkin CakeFor years, my co-workers were taste testers as I worked on a recipe for pumpkin cake. 3. Sprinkle with powdered sugar; top with strawberries. Chop a slice of sweet potato pie and pour the ice cream mixture into a freezer-safe dish, adding the pie in layers. Place cake mix and milk in a mixing bowl. Sliced toasted almonds on top add a little crunch. 99 ($1.67 $1.67 / Ounce) Enhance your purchase . Step 2: Prepare the angel food cake mix and 1 1/4 cup water in a bowl. Then dust the inside of the pan with flour and tap away any excess. Whether you use buttermilk, regular dairy milk, or plant-based milk, make sure the consistency of the batter feels right and this easy swap will give your cake a leg up and a homemade taste! 1 package (18.25 oz) angel food cake mix 1 cup water Make it your own with these add-in Ideas: cup toasted coconut cup unsweetened cocoa powder 1 tsp pure almond extract 2 Tbsp. Again, an electric whisk works best here. The cake is always a hit. Substitute 1 egg for cup of pumpkin puree in your baking and add a dash of cinnamon and nutmeg to round out the flavor. Sifting will help remove any lumps from the flour . Step 2 Combine cake mix and cocoa in large mixer bowl. Real butter makes your cake SO moist! Adjust that batter Most boxed cake mixes require only the addition of oil, eggs and water. Fill the pan 2/3rds of the way full and bake for about 40 minutes until the crust appears dry and cracked on top. Robin Smith, Old Fort, North CarolinaGo to Recipe Sometimes the cake mix just needs about 30 secs more of beating too. Impress your family with this easy jelly-filled cake. Run a butter knife or spatula through the batter to release any air bubbles. Things like coffee, soda, and spices will help to amplify the flavors in a boxed cake. Egg WHITES: Not adding the yolks to the cake makes the cake fluffy and whiter! Runner-Up: Duncan Hines. Add cream of tartar and whip until . 1 - Bye Bye Water Most box cake mix recipes have water. Using a whisk, gently mix with just the tip of the whisk to avoid the powder from getting all over. For best results, grease the pan with shortening. This video for Coconut Poke Cake shows you how it's done: Find more cake mix cake recipes, and 7 clever ways to use cake mix (that aren't cakes). Do NOT grease angel food cake pan. To bake an angel food cake in a 913 pan, be sure to leave the pan completely un-greased. Once all of the milk and sugar has been added, increase mixer speed and beat until fluffy. Feel free to drizzle it with a lemony glaze. Substitute melted butter for all or part of the oil. How long do you put a fully cooked ham in the oven? Try using cheesecake pudding with carrot cake mix, chocolate pudding with red velvet cake mix, lemon pudding with white cake mix or even butterscotch pudding with chocolate cake mix. Freeze overnight and enjoy. How to make angel food cake from a box? Adding whole milk will give the cake more fat and therefore a better mouth feel and smoother taste. Mixing in some lemon juice and zest will make your cake taste fresh and zingy. Mint Swirl Fudge CakeMint pairs with a silky, mild chocolate flavor for this colorful, beautiful cake that will be the talk of the holiday buffet. Pat Stewart, Canton, GeorgiaGo to Recipe Carefully read the recipe. 1 Rating. Instructions. Her talents include a wide range of skills such as a cheesemaker, farmhand, culinary instructor, recipe developer, TV and radio personality, and food stylist. While most cake mixes call for vegetable oil, butter is sometimes better! For a lighter and more airy cake, use only egg whites (and save the egg yolks for crme brle). But sometimes the cake youre craving isnt specifically formulated to bake in one of these fancy fluted pans. Combine the lemon juice, baking powder, vanilla, cinnamon, oats, and mashed bananas. Heat oven to 350F for aluminum pan or 325F for nonstick pan. Cuisine. Use an electric mixer to blend the water in until light, fluffy and incorporated well. Pat Harlow, Cataldo, IdahoGo to Recipe I adapted the recipe from one of my grandmother's. Everyone loved the cran-orange flavor and the sweet glaze drizzled on top. Replace water with milk or coffee But if you want it to taste like you really made it from scratch, try one or more of these easy upgrades. If you're making a white or yellow cake, add a teaspoon or two of fresh lemon or lime zest, or a bit of juice. Prep Time. 2. Add an Extra Egg. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[300,250],'foodhow_com-leader-4','ezslot_12',194,'0','0'])};__ez_fad_position('div-gpt-ad-foodhow_com-leader-4-0');You can also use a cup of sour cream or crme frache instead of oil. Then, spread a generous layer ofstrawberry compoteor jam over each disk and reassemble the cake. The batter will be fluffy and foamy. Most store-bought cake mixes are very sweet, especially when using store-bought frosting. This version wins, hands down. Cook Time 12 minutes. 2 Add powdered sugar, 1 cup at a time, alternating with milk. Cakes (including boxed mixes) that are baked in a 139-inch pan or two 8- or 9-inch round pans make just the right amount of batter for a .